Distributor of certified organic produce intended to improve the food system by addressing issues that affect farmers, truckers, distributors, and eaters. The company's sustainable food system supports small and mid-sized organic growers by providing access to the marketplace and maximizing the return farmers receive for their products. The company also operates a hybrid fleet of trucks producing almost zero emissions to reduce their carbon footprint and increase fuel efficiency during the transportation of fresh fruits and vegetables from farm to table, serving independent cooperatives, retailers, restaurants, schools, corporate campuses and wholesalers in Southwest America and Hawaii.
Most visits will take between 1.5 and 2 hours. The agenda for a specific visit depends on your group, its interests and objectives as well as on the host company. A visit may include a company or industry specific presentation, a discussion around a specific product or service, partnership opportunities, a demo, a meeting of the premises, etc.